Veggie patties

Veggie patties

43 min · 2 servings · 250 kcal

Squeeze excess liquid from veg. Mix with egg, breadcrumbs, salt and pepper. Form patties.

mediummainair-fryerfamily-friendly

Ingredients

Steps

  1. Squeeze excess liquid from veg. Mix with egg, breadcrumbs, salt and pepper. Form patties.
  2. Place in air fryer. Cook at 200°C for 14–16 min, flipping once.
  3. Serve in buns or with salad.