Tomato slices

Ingredients

• 4 piece large tomatoes, sliced 1 cm thick
• 2 tbsp olive oil
• 2 tbsp breadcrumbs
• 1 tbsp grated Parmesan
• 0.5 tsp dried oregano
• 0.25 tsp salt

Steps

1. Brush tomato slices with oil. Mix breadcrumbs, Parmesan, oregano and salt; sprinkle on top.
2. Place in air fryer. Cook at 180°C for 8–10 min until topping is golden.
3. Serve warm.