Spicy Lime Air Fryer Shrimp

Ingredients

• 350 g large shrimp, peeled and deveined
• 1 tbsp olive oil
• 1 tbsp lime juice
• 1 tsp chili powder
• 0.5 tsp cumin
• 0.5 tsp salt
• 0.25 tsp cayenne pepper (optional)

Steps

1. Pat the shrimp dry with paper towels.
2. In a bowl, combine shrimp with olive oil, lime juice, chili powder, cumin, salt, and cayenne pepper (if using). Toss to coat evenly.
3. Preheat your air fryer to 190°C (375°F).
4. Arrange the seasoned shrimp in a single layer in the air fryer basket. Cook for 6-8 minutes, shaking the basket halfway through, until shrimp are pink and cooked through.