Pepper steak

Ingredients

• 400 g beef steak, sliced into strips
• 2 tbsp soy sauce
• 1 tbsp olive oil
• 0.5 tsp black pepper
• 0.5 tsp garlic powder

Steps

1. Toss beef with soy sauce, oil, pepper and garlic. Marinate 10 min.
2. Air fry at 200°C for 8–10 min, stirring once.
3. Serve over rice or noodles.