Air Fryer Maple Glazed Breakfast Sausages

Ingredients

• 8 pre-cooked breakfast sausage links
• 2 tbsp maple syrup
• 1 tsp Dijon mustard
• 0.25 tsp cayenne pepper (optional)

Steps

1. In a small bowl, whisk together maple syrup, Dijon mustard, and cayenne pepper (if using) to create the glaze.
2. Place the pre-cooked breakfast sausage links in the air fryer basket in a single layer.
3. Air fry at 180°C (350°F) for 5 minutes.
4. Remove the basket, brush the sausages generously with the maple glaze, and toss gently.
5. Return to the air fryer and cook for another 3-5 minutes, or until the sausages are heated through and the glaze is bubbly and caramelized.