Hoisin pork

Ingredients

• 400 g pork strips
• 3 tbsp hoisin sauce
• 1 tbsp soy sauce
• 1 tsp rice vinegar
• 1 clove garlic, minced
• 1 tsp sesame seeds

Steps

1. Toss pork with hoisin, soy, vinegar and garlic. Marinate 15 min.
2. Air fry at 200°C for 12–15 min. Sprinkle with sesame.
3. Serve with rice and steamed veg.