Halloumi slices
Brush halloumi with oil and oregano.
Ingredients
- 200 g halloumi, sliced
- 2 tbsp olive oil
- 0.5 tsp oregano
Steps
- Brush halloumi with oil and oregano.
- Air fry at 200°C for 6–8 min until golden.
- Serve with lemon.
Brush halloumi with oil and oregano.