Garlic knots
Shape dough into knots. Place in air fryer. Cook at 180°C for 8–10 min.
Ingredients
- 1 can pizza dough or 8 small dough balls
- 2 tbsp melted butter
- 2 clove garlic, minced
- 1 tbsp parsley
- 0.25 tsp salt
Steps
- Shape dough into knots. Place in air fryer. Cook at 180°C for 8–10 min.
- Toss with butter, garlic, parsley and salt.
- Serve warm.