Eggplant slices

Ingredients

• 1 piece eggplant, sliced 1 cm
• 2 tbsp olive oil
• 0.5 tsp salt
• 0.5 tsp garlic powder

Steps

1. Brush eggplant with oil; sprinkle salt and garlic.
2. Air fry at 200°C for 12–15 min.
3. Serve as side or in stacks.