Crispy Chicken Wings

Ingredients

• 1 kg chicken wings
• 2 tbsp olive oil
• 1 tsp paprika
• 1 tsp garlic powder
• 0.5 tsp salt
• 0.5 tsp black pepper

Steps

1. Pat wings dry and place in a bowl.
2. Add oil, paprika, garlic powder, salt and pepper; toss to coat.
3. Arrange in air fryer basket in one layer. Cook at 200°C for 22 minutes, flipping halfway.
4. Serve hot.