Chicken parmesan

Ingredients

• 2 piece chicken breasts, pounded thin
• 2 tbsp plain flour
• 1 piece egg, beaten
• 4 tbsp breadcrumbs mixed with 2 tbsp Parmesan
• 0.5 cup marinara sauce
• 50 g mozzarella, sliced

Steps

1. Coat chicken in flour, egg, then breadcrumb-Parmesan mix. Place in air fryer.
2. Cook at 200°C for 10–12 min. Top with marinara and mozzarella; cook 2–3 min more until cheese melts.
3. Serve with pasta or salad.