Beef kebabs

Ingredients

• 400 g beef, cut into cubes
• 2 tbsp olive oil
• 1 tsp cumin
• 0.5 tsp paprika
• 0.5 tsp salt
• 1 piece onion, chunked (for skewers)

Steps

1. Toss beef with oil, cumin, paprika and salt. Thread onto skewers with onion.
2. Place in air fryer. Cook at 200°C for 10–12 min, turning once.
3. Serve with rice or flatbread.