Bbq wings
Toss wings with oil, paprika and salt. Air fry at 200°C for 22–25 min, flipping halfway.
Ingredients
- 600 g chicken wings
- 2 tbsp olive oil
- 1 tsp paprika
- 0.5 tsp salt
- 4 tbsp BBQ sauce
Steps
- Toss wings with oil, paprika and salt. Air fry at 200°C for 22–25 min, flipping halfway.
- Brush with BBQ sauce and air fry 2–3 min more.
- Serve with extra BBQ sauce.