Air Fryer Sweet Corn on the Cob

Ingredients

• 2 ears fresh corn on the cob, husked
• 2 tbsp unsalted butter, softened
• 1 tsp salt
• 1 tsp black pepper

Steps

1. Preheat air fryer to 190°C.
2. Brush each ear of corn generously with softened butter. Season with salt and pepper.
3. Place the corn on the cob in the air fryer basket. Cook for 10-12 minutes, flipping halfway through, until tender and slightly charred.
4. Serve hot and enjoy your perfectly cooked sweet corn.