Air Fryer Spinach Artichoke Dip Bites

Name: Air Fryer Spinach Artichoke Dip Bites
Total time: 22 min
Yield: 6
Ingredients: 100 g Cream Cheese; 60 g Sour Cream; 100 g Frozen Spinach, thawed; 100 g Artichoke Hearts, chopped; 30 g Parmesan Cheese; 24 sheets Wonton Wrappers

22 min · 6 servings · 250 kcal

Combine cream cheese, sour cream, spinach, artichoke, and Parmesan. Mix well.

under-30-minmediumappetizerair-fryerfamily-friendly

Ingredients

100 g Cream Cheese
60 g Sour Cream
100 g Frozen Spinach, thawed
100 g Artichoke Hearts, chopped
30 g Parmesan Cheese
24 sheets Wonton Wrappers

Steps

Combine cream cheese, sour cream, spinach, artichoke, and Parmesan. Mix well.
Place a spoonful of mixture onto each wonton wrapper. Fold into triangles or squares.
Spray air fryer basket lightly with oil. Arrange bites in a single layer.
Air fry at 180°C (350°F) for 10-12 minutes, until golden and crispy. Serve warm.