Air Fryer Spicy Roasted Broccoli and Cauliflower

Ingredients

• 300 g broccoli florets
• 300 g cauliflower florets
• 2 tbsp olive oil
• 1 tbsp sriracha sauce (adjust to taste)
• 1 tsp garlic powder
• 0.5 tsp salt
• 0.25 tsp black pepper

Steps

1. Preheat your air fryer to 190°C.
2. In a large bowl, combine broccoli and cauliflower florets. Add olive oil, sriracha sauce, garlic powder, salt, and black pepper. Toss until vegetables are evenly coated.
3. Place the seasoned vegetables in a single layer in the air fryer basket.
4. Cook for 15-18 minutes, shaking the basket halfway through, until tender-crisp and lightly charred.
5. Serve hot as a spicy and healthy side dish.