Air Fryer Spiced Tempeh Strips

Name: Air Fryer Spiced Tempeh Strips
Total time: 25 min
Yield: 3
Ingredients: 250 g tempeh; 2 tbsp olive oil; 1 tsp smoked paprika; 0.5 tsp cumin powder; 0.5 tsp garlic powder; 0.25 tsp cayenne pepper (optional); to taste piece salt and pepper

25 min · 3 servings · 280 kcal

Cut the tempeh block into thin strips (about 0.5 cm thick).

under-30-mineasyveganair-fryerfamily-friendly

Ingredients

250 g tempeh
2 tbsp olive oil
1 tsp smoked paprika
0.5 tsp cumin powder
0.5 tsp garlic powder
0.25 tsp cayenne pepper (optional)
to taste piece salt and pepper

Steps

Cut the tempeh block into thin strips (about 0.5 cm thick).
In a medium bowl, whisk together olive oil, smoked paprika, cumin powder, garlic powder, cayenne pepper (if using), salt, and pepper.
Add the tempeh strips to the bowl and toss to ensure they are evenly coated with the spice mixture.
Preheat air fryer to 180°C. Arrange tempeh strips in a single layer in the air fryer basket. Cook for 12-15 minutes, flipping halfway through, until crispy and golden brown.