Air Fryer Mini Quiches

Ingredients

• 1 sheet Puff Pastry
• 2 piece Eggs
• 60 ml Milk
• 50 g Shredded Cheese
• 50 g Cooked Ham/Bacon, diced
• piece Salt & Pepper

Steps

1. Cut puff pastry into small squares and press into greased mini muffin tins.
2. Whisk eggs, milk, cheese, ham/bacon, salt, and pepper. Pour into pastry cups.
3. Air fry at 180°C (350°F) for 10-12 minutes, or until golden and set.