Air Fryer Ham and Cheese Muffins

Ingredients

• 1 cups All-purpose flour
• 2 tsp Baking powder
• 1 tsp Salt
• 1 Large egg
• 180 ml Milk
• 60 g Melted butter
• 100 g Diced ham
• 100 g Shredded cheddar cheese

Steps

1. In a large bowl, whisk together flour, baking powder, and salt.
2. In another bowl, whisk egg, milk, and melted butter.
3. Pour wet ingredients into dry ingredients and mix until just combined (do not overmix). Fold in diced ham and shredded cheese.
4. Lightly grease silicone muffin cups and fill each about 3/4 full with batter.
5. Place cups in the air fryer basket (work in batches if necessary).
6. Cook at 160°C for 12-15 minutes, or until a toothpick inserted into the center comes out clean. Serve warm.