Crispy Air Fryer Chicken Quarters

Name: Crispy Air Fryer Chicken Quarters
Total time: 45 min
Yield: 2
Ingredients: 2 piece chicken leg quarters (about 700g total); 1 tbsp olive oil; 1 tsp paprika; 0.5 tsp garlic powder; 0.5 tsp onion powder; 0.75 tsp salt; 0.5 tsp black pepper

45 min · 2 servings · 450 kcal

Pat chicken quarters dry with paper towels. Rub with olive oil.

heartymediumchickenair-fryerfamily-friendly

Ingredients

2 piece chicken leg quarters (about 700g total)
1 tbsp olive oil
1 tsp paprika
0.5 tsp garlic powder
0.5 tsp onion powder
0.75 tsp salt
0.5 tsp black pepper

Steps

Pat chicken quarters dry with paper towels. Rub with olive oil.
In a small bowl, mix paprika, garlic powder, onion powder, salt, and black pepper. Rub the spice mixture all over the chicken quarters.
Preheat your air fryer to 180°C.
Place chicken quarters skin-side down in the air fryer basket.
Cook at 180°C for 20 minutes, then flip the chicken quarters to be skin-side up.
Increase temperature to 200°C and cook for another 10-15 minutes, or until the skin is crispy and the internal temperature reaches 80°C in the thickest part.