Air Fryer Baked Eggs in Bell Peppers

Air Fryer Baked Eggs in Bell Peppers

25 min · 2 servings · 220 kcal

Remove seeds and membranes from bell pepper halves. Brush the inside with olive oil.

under-30-minlow-calorieeasybreakfastair-fryerfamily-friendly

Ingredients

Steps

  1. Remove seeds and membranes from bell pepper halves. Brush the inside with olive oil.
  2. Crack 2 eggs into each bell pepper half. Season with salt and pepper.
  3. Sprinkle shredded cheese over the eggs.
  4. Carefully place the bell pepper halves in the air fryer basket.
  5. Cook at 180°C for 12-15 minutes, or until egg whites are set and yolks are cooked to your preference.
  6. Garnish with chopped chives or parsley before serving.